Our team have put together the most amazing weekend brunch menu guaranteed to ease you into a lazy weekend. Feast your eyes on this! Saturday and Sunday brunch menu Ard Bia granola, seasonal fruit compote, natural yoghurt
Stuffed French toast, poached pear and soft cheese, cinnamon Orchard syrup
Buttermilk pancakes with orange, lemon and poppy seed, whipped mascarpone, runny honey
Poached Market eggs, herby hollandaise, baked ham and wilted spinach on potato cake
Full fry, Colleran’s smoked streaky bacon, oaty black pudding, Sausages, roast tomato, Poached eggs, spiced tomato relish, toast.
Poached Market eggs, roast mushroom, grilled halloumi, herby hollandaise on potato cake
Hippy Fry, poached eggs, roast mushroom, spinach, roast tomatoes, potato cake spiced relish
Hollandaise Baked ham Brown, white toast Spinach Potato cake Sausage Roast mushroom Haloumi